Job Descriptions1. Oversee all aspects of restaurant operations, including staffing, training, and scheduling front-of-house staff.
2. Take care of customer service to achieve maximum satisfaction and control, follow up and resolve complaints.
3. Manage and control expenses To achieve the goals set by the company.
4. Plan the amount/quantity of raw materials Products in the store combined with the chef
5. Report on sales and various operating results of the storefront to be informed by supervisors and solve problems together
6. Control the work of employees to be in accordance with the company's regulations.
Qualifications - Female or Male, Age 30 years old and above.
- Education: Bachelor's degree or higher.
- Good command of speaking and writing English (English introduction and communication test during the interview) If you can communicate in Korean, you will receive special consideration.
- Good skill of Stakeholder Management, People Management and Leadership Management
- If you have experience working in a Korean restaurant, this will be given special consideration.
- Working 8 hours a day, 6 days a week.
- There is a meal allowance on working days.
How to apply- ส่งใบสมัครทาง Jobthai
- Email
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ContactsHR Recruitment
บริษัท อีสเทิร์น แอร์ โลจิสติกส์ จำกัด
สำนักงานใหญ่ เลขที่ 32 ซอยบางนา-ตราด25 ถนนบางนา-ตราด
(สำนักงานใหญ่ สาขาบางนา อยู่ในโซนตึก Bangna Coplex ถัดห้างสรรพสินค้า Central Bangna )
Bang Na Nuea Bang Na Bangkok 10260
LocationHyatt Regency Bangkok Sukhumvit (2nd Floor/ Connect to BTS Nana)
Khlong Toei Khlong Toei Bangkok