Job Descriptions Culinary Demonstration & Product Engagement
• Conduct live cooking demonstrations and product trials for prospective clients (chefs, business owners, or home users)
• Tailor presentations to highlight the value and versatility of the products based on customer needs
• Collaborate with marketing to create engaging culinary content and demo materials
Sales & Business Development
• Identify and pursue new business opportunities in the HORECA, retail, or premium kitchen segment
• Build and maintain strong client relationships, ensuring high customer satisfaction
• Support the sales team with culinary expertise during pitches, negotiations, and onboarding
Training & Support
• Train internal staff or customer teams on product usage and food applications
• Act as a brand ambassador at trade shows, culinary events, and promotional campaigns
• Provide post-sales culinary support and troubleshoot customer concerns
Strategic Contribution
• Assist in developing go-to-market strategies and promotion plans for culinary-driven sales
• Monitor market trends, competitor activities, and customer feedback to inform business decisions
• Collaborate with R&D or product teams to suggest culinary innovations or improvements
LocationThe Culinary Business Development Manager plays a pivotal role in bridging the kitchen and the customer. Leveraging a strong culinary background, this individual will lead product demonstrations, develop culinary-led sales strategies, and build relationships with clients and partners in the foodservice or premium home appliance industry. This role is ideal for a chef who thrives in customer-facing environments and is passionate about driving business growth through food.
Khlong Tan Nuea Vadhana Bangkok