รายละเอียดงาน-Oversee daily service operations: breakfast buffet, room service, dinner, and bar.
-Lead and manage service staff, bar, and hostess teams.
-Maintain high standards of guest service and satisfaction.
-Schedule staff shifts and conduct training programs.
-Address customer feedback and resolve service issues.
-Coordinate with kitchen, hotel departments, and events teams.
สถานที่ปฏิบัติงานKinki Restaurant Thonglor ( Ascott Thonglor Bangkok)
Xingu Restaurant Sathon (Ascott Embassy Sathorn Bangkok )
แขวงคลองตันเหนือ เขตวัฒนา กรุงเทพมหานคร